Find, Review & Book some of the best restaurants in Ringwood with our hand picked guide to dining and drinking.
Book now for Valentine's Day.
We are delighted to be able to bring to you authentic and popular Chinese dishes created by our fully qualified and experienced chefs in a upscale and friendly environment. We are proud to announce that we are first Chinese restaurant in Ringwood to offer a full yum cha dining service.Our menu offers a choice of carefully selected and prepared cuisine from China, complemented by a variety of fine wines and beverages. Our philosophy is to serve authentic Chinese food freshly prepared on our premises that one may find in China today.
Balsamic Restaurant & Lounge has an extensive food and beverage menu and offers a range of meals for people with special dietary requirements. Located on level 3 in Eastland Shopping Centre, adjacent to Hoyts Cinemas.
We have created a food menu which covers the best of Indian Food – from Northern India to Southern India, from traditional food to the exciting fusion style of modern India.
Established as the first Japanese restaurant in Ringwood in 1989, Suishaya Inn has brought the most exquisite cuisine of the Japanese culture to the eastern suburbs of Melbourne. Stepping in off the industrious Ringwood location, you will enter a harmonising ambient interior that accommodates the authentic and traditional dining experience.
A Mediterranean splendour in the 'burbs! This funky restaurant, bar, and cafe is located opposite the tranquil Ringwood Lake and provides quality food, good value and a casual laid back atmosphere. Whether you choose to relax by the bar, embrace the atmosphere of our dining rooms or absorb the views and sunshine in our outdoor courtyard, the friendly staff will ensure that each guest will be provided with excellent service, culinary delights and complimentary smiles.Our extensive menu with a fresh Mediterranean flavour, gourmet pizzas cooked in our traditional wood fired oven, a variety of freshly cooked pasta,Our famous charcoal spit roasts, succulent Chargrilled steaks, enticing seafood dishes, fresh crisp salads and homemade dips give you the variety you crave.
Nikos Tavern first opened its doors in June of 1987, beginning as a very small restaurant. From the outset it has had as its prime aim to provide good food, at reasonable prices, and plenty of it. This philosophy still applies today and is what has made Nikos Tavern what it is today.Add to that live Greek music, dancing the Zorba and breaking plates. We have created a vibrant and fun atmosphere that keeps people coming back.We are also aware of people's individuality so we therefore offer both banquet style and a'la carte style dining and aim to cater for vegetarians and the fussiest of eaters.
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